MuChina, kunyemwerera kwakajeka kunokosheswa zvikuru. Nekuwedzera kuri kuita nzira dzekuchenesa mazino kumba, vanhu vakawanda vari kutsvaga nzira dzekuti vasvike pakunyemwerera kwakanaka vasina kushanyira nyanzvi. Kana uchida kucheneswa mazino ako kumba, heano mamwe emazano akanakisa uye matekiniki anobva kuChina ekukubatsira kuti usvike pakunyemwerera kwakajeka.
1. Nzira yekudhonza mafuta: Iyi nzira yechinyakare yeChinese inosanganisira kubata chipunu chemafuta ekokonati mumuromo mako woapuruzira kwemaminitsi 15-20. Mafuta aya anobatsira kubvisa mabhakitiriya neplaque mumazino ako, zvichiita kuti unyemwerere zviri nani uye zvine hutano. Kudhonza mafuta kunofungidzirwa kuti kwakabva kuChina yekare uye kuchiri kushandiswa zvakanyanya nanhasi nekuda kwekubatsira kwayo pakurapa muromo.
2. Tii yegirini: MuChina, tii yegirini haisi chinwiwa chinofarirwa chete asiwo mushonga wechisikigo wekuchenesa mazino. Ma antioxidants nema catechins ari mutii yegirini anobatsira kuderedza plaque uye kudzivirira mavara kuti asaumbe pameno ako. Ingobika kapu yetii yegirini woipukuta mumuromo mako kwemaminitsi mashoma kuti uwane mabhenefiti ekuchenesa mazino.
3. Mazino Anoshanda: Mazino anoshandiswa anonyanya kufarirwa muChina semushonga wekuchenesa mazino wechisikigo. Anoshanda nekubvisa mavara nehupfu kubva mumazino, zvichiita kuti aratidzike akachena uye akajeka. Unogona kushandisa mazino anoshandiswa nekuasanganisa nemvura kuti ugadzire musanganiswa uye kukwesha mazino ako kwemaminitsi mashoma, wozogeza mazino ako zvakanaka.
4. Baking soda: Baking soda chinhu chinowanikwa mumba muChina uye chinozivikanwa nekugona kwayo kuchenesesa mazino. Inoshanda semushonga unobvisa mavanga pamusoro pemazino. Unogona kusanganisa baking soda nemvura kuti ugadzire paste woishandisa kukwesha mazino ako zvinyoro nyoro kuti unyemwerere zviri nani.
5. Makwande: MuChina, makwande eorenji, makwande eremoni nemamwe makwande anoshandiswa senzira dzechisikigo dzekuchenesa mazino. Makwande aya ane maasidhi echisikigo nema enzyme anobatsira kuchena mazino. Ingokwiza mukati mekwande pamazino ako kwemaminitsi mashoma, wozosuka zvakanaka kuti uratidze kunyemwerera kwakajeka.
6. Zvidimbu zvekuchenesa mazino zve DIY: Vanhu vazhinji vekuChina vanosarudza zvidimbu zvekuchenesa mazino zve DIY zvakagadzirwa nezvinhu zvechisikigo zvakaita sehydrogen peroxide, mafuta ekokonati nebaking soda. Zvidimbu izvi zvekuchenesa mazino zvemumba zvinogona kusiiwa pamazino ako kwemaminitsi mashoma zuva rega rega kuti zvinyatsojeka kunyemwerera kwako.
Zvakakosha kuziva kuti kunyange zvazvo nzira idzi dzekuchenesa mazino kumba dzichigona kushanda, dzingasapa mhedzisiro yakafanana nedzenyanzvi. Usati waedza nzira itsva dzekuchenesa mazino, zvakanaka kubvunza chiremba wemazino, kunyanya kana uine matambudziko kana zvinokunetsa.
Zvose zviri zviviri, kuwana kunyemwerera kwakajeka kumba inzira yakakurumbira muChina, nevanhu vachishandisa nzira dzakawanda dzechisikigo uye dzechivanhu kuchenesesa mazino avo. Nekushandisa mazano aya mukurapa muromo wako zuva nezuva, unogona kushanda kuti uve nekunyemwerera kwakajeka uye kunopenya uri mumba mako.
Nguva yekutumira: Nyamavhuvhu-08-2024